Join Vermont Fish & Wildlife and Rooted in Vermont in the Vermont Wild Kitchen!
With spring turkey season upon us, Nicole Meier and Shane Rogers will demonstrate how to cook up a fabulous meal featuring wild turkey and foraged and farm fresh sides.
Tune in through Facebook Live at https://www.facebook.com/RootedinVermont/videos/908724812915460/ and bring your questions and appetites!
Event Date
April 30, 2020 - 1:00 PM - April 30, 2020 - 2:00 PM